Ingredients:
Meatballs (I use Costco's)
Some kind of sauce
Directions:
1. Take meatballs straight from the freezer and add your favorite sauce. Cook on high pressure for 6 minutes!
Suggestions:
You can use any kind of sauce you would like. I've cooked them with red sauce, bbq sauce, teriyaki sauce, orange chicken glaze sauce, cream sauce, etc. You can serve it over rice, noodles, or potatoes!
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